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The Artisan Bakery Classic White Sourdough Bloomer, Sliced, 600g
Vegan
Vegetarian
In Stock
£3.59 (£0.60/100g)

Enjoy the tangy taste of The Artisan Bakery’s genuine sourdough loaf, now sliced for your convenience. This top quality sourdough is lovingly crafted to the bakery’s traditional recipe and baked daily in small batches for extra fresh flavour when it arrives on your doorstep, all ready for popping in the toaster.

*For that fresh from the bakery feel, we suggest you pop your Artisan Bakery loaves in the oven for 20 minutes at 180 degrees to make the most of their beautifully warming flavours and crispy crusts. For extra fresh flavour, we also recommend keeping them wrapped up in a cloth and stored away in your bread bin until you’re ready to enjoy them. 

Additional information
Allergens
For allergens including cereals containing GLUTEN, please see ingredients in BOLD
Ingredients
Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water, Fermented WHEAT Flour (19%), Rapeseed Oil [Rapeseed Oil, Antifoaming Agent (E900)], RYE Flour, Salt; Fermented WHEAT Flour contains: Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water
Vegan
Yes
Vegetarian
Yes
Product legal name
PP 600g Classic White Sourdough Bloomer medium sliced width cut
Country of origin
UK
Other mandatory information
Manufactured in a factory that handles ALMONDS, HAZELNUTS, WALNUTS, PECAN NUTS, PISTACHIO NUTS, MILK, EGGS, OATS, SPELT, SOYA, MUSTARD.
Brand name
The Artisan Bakery
Packaging

Bag: LDPE - Recyclable

Label: Paper - Recyclable

Seal: PP - Recyclable

Storage

Store in a cool, dry place.

Manufacturer

The Artisan Bakery
160 Dukes Road
London
W3 0SL

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Nutrition
Unit of measure
Per 100g
Energy Kj / Kcal
1070Kj / 256Kcal
Fat
3.16g
of which saturates
0.39g
Carbohydrate
49.17g
of which sugars
1.24g
Protein
8.85g
Fibre
2.41g
Salt
1.31g