Skip to content Skip to navigation

Artisan Bakery Carrot & Walnut Loaf Cake, 600g

Vegetarian
In Stock
£5.99 (£1.00/100g)

Treat yourself to an expertly baked traditional carrot cake, lightly spiced, delicately flavoured with a twist of pineapple, and laced with flavoursome walnuts. Each of The Artisan Bakery’s cakes are expertly crafted in small batches every day to ensure fresh-out-the-oven flavour in every slice. This sweet treat makes a fantastic centrepiece for your afternoon tea and tastes just as delicious hot or cold.

You may also like...

Additional information
Allergens
For allergens, please see ingredients in BOLD
Ingredients
Rapeseed Oil [Rapeseed Oil, Antifoaming Agent (E900)], Sugar, Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin, Folic Acid], Carrot (12%), Free Range Pasteurised Whole EGG, Light Muscovado Sugar, Pineapples [Pineapple Crushed, Pineapple Juice, Citric Acid], WALNUT (TREE NUTS), Baking Powder [Raising Agents (E500(ii), E450(i)), WHEAT Flour (contains Calcium, Iron, Niacin, Thiamin)], Cinnamon, Mixed Spice [Cassia Cinnamon, Coriander, Ginger, Allspice, Clove, Nutmeg], Salt
Vegetarian
Yes
Product legal name
FRZ 9x Carrot & Walnut Loaf Cake 600g
Country of origin
UK
Brand name
The Artisan Bakery
Weight
600g
Instructions

3 days shelf life once defrosted

Packaging

Bag: Plastic - Non-recyclable

Box: Paper/Cardboard - Recyclable

Storage

Frozen

Manufacturer

The Artisan Bakery
160 Dukes Road
London
W3 0SL

Nutrition
Unit of measure
Per 100g
Energy kJ/ kcal
1731.85kJ / 414Kcal
Fat
26.18g
of which saturates
2.28g
Carbohydrate
4.94g
of which sugars
29.41g
Protein
3.65g
Fibre
0.91g
Salt
0.29g