Skip to content Skip to navigation
We're still delivering! Check out our Easter weekend schedule.
Hovis White Cob, 450g
Nut free
Vegetarian
In Stock
£1.89 (£0.42/100g)

Hovis’ white cob is a beautifully soft and fluffy loaf that’s perfect for pre-dinner snacking, dipping in soups and turning into your favourite sandwiches. Expertly baked with a 36 hour starter dough and sea salt, its light flavour makes it simply delicious even on its own, too.

Additional information
Allergens
For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients
Starter Dough (76%) (contains: WHEAT Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Yeast, Sea Salt), WHEAT Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Sea Salt, Durum WHEAT Semolina, Fermented WHEAT Flour, Yeast, SOYA Flour, WHEAT Malt Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Nut free
Yes
Vegetarian
Yes
Product legal name
Hovis White Bread 450g
Country of origin
UK
Other mandatory information
Contains GLUTEN, WHEAT and SOYA. May also contain MILK.
Brand name
Hovis
Packaging

Bag: LDPE - Recyclable

Storage
To keep your loaf at its best, store away from direct sunlight, in a cool, dry place
- ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon
as possible after purchase. Best within 3 months.
Manufacturer
Hovis, The Lord Rank Centre, Lincoln Road, High Wycombe, HP12 3QS
Nutrition
Unit of measure
Per 100g
Energy Kj / Kcal
1038kJ / 245Kcal
Fat
1.7g
of which saturates
0.1g
Carbohydrate
47.2g
of which sugars
3.2g
Protein
8.7g
Fibre
2.9g
Salt
1.48g