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Hovis White Cob, 450g

£1.89 (£0.42/100g)
In Stock
Nut free

About Hovis White Cob

Hovis’ white cob is a beautifully soft and fluffy loaf that’s perfect for pre-dinner snacking, dipping in soups and turning into your favourite sandwiches. Expertly baked with a 36 hour starter dough and sea salt, its light flavour makes it simply delicious even on its own, too.

Allergens For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients Starter Dough (76%) (contains: WHEAT Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Yeast, Sea Salt), WHEAT Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Sea Salt, Durum WHEAT Semolina, Fermented WHEAT Flour, Yeast, SOYA Flour, WHEAT Malt Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Nut free Yes
Vegetarian Yes
Product legal name Hovis White Bread 450g
Country of origin UK
Other mandatory information Contains GLUTEN, WHEAT and SOYA. May also contain MILK.
Brand name Hovis

Bag: LDPE - Recyclable

To keep your loaf at its best, store away from direct sunlight, in a cool, dry place
- ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon
as possible after purchase. Best within 3 months.
Hovis, The Lord Rank Centre, Lincoln Road, High Wycombe, HP12 3QS
Unit of measure Per 100g
Energy Kj / Kcal 1038kJ / 245Kcal
Fat 1.7g
of which saturates 0.1g
Carbohydrate 47.2g
of which sugars 3.2g
Protein 8.7g
Fibre 2.9g
Salt 1.48g
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