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Artisan Bakery Multigrain Loaf, 600g


£2.95 (£0.49/100g)
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Vegan
Vegetarian

About Artisan Bakery Multigrain Loaf

Freshly handmade to their greatest recipe yet, the Artisan Bakery use the perfect blend of flours and seeds to hand-craft these wholesome loaves. Made by skilled bakers using natural ingredients and traditional artisan methods, this delightful bread has got a good bite to it, making it great for giving sandwiches a little something extra. It’s also a great dipping bread for soups and fondues.

This bread has 3 days life from delivery.

Making the most of your Artisan Bakery goodies:

After all the time and effort that each of the master bakers puts into creating your delicious loaves and pastries, we want to make sure you make the very best of them once they’re placed on your doorstep. We’ve got 3 simple tips to ensure that you enjoy your baked treats from the first bite all the way to the very last crumb.

1. All of The Artisan Bakery’s breads, croissants and pain au chocolats have been made without any preservatives and additives, and are proved slowly to ensure a traditional and authentically artisan product. This can however mean the texture is a little less fluffy. Simply pop them in the oven to gently warm for a few minutes and this will soften up the texture, plus you get to enjoy oven fresh, warm bread!

2. Another thing about using only natural ingredients is that it has a slightly shorter life than breads and pastries that contain preservatives. Enjoy your baked delights right away, or within their recommended life from delivery to get the best out of them. Good things come to those who don’t wait!

Allergens For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients Water, Malted WHEAT FLOUR (WHEAT FLOUR, Malted WHEAT Flakes, Barley Malt FLOUR, Calcium, Niacin, Iron, Thiamin], WHEAT FLOUR (with added Calcium, Iron, Niacin, Thiamin), Fermented WHEAT FLOUR (15%), Lin Seeds, Millet Seeds, Poppy Seeds, Pumpkin Seeds, SESAME Seeds, Sunflower Seeds, Salt; Fermented WHEAT FLOUR contains: WHEAT FLOUR (with added Calcium, Iron, Niacin, Thiamin), Water
Vegan Yes
Vegetarian Yes
Product legal name Multigrain 600g
Country of origin UK
Other mandatory information Manufactured in a factory that handles NUTS, Egg, Milk, Rye, Barley, Oats, Spelt, Soya, Mustard
Brand name The Artisan Bakery
Packaging

Bag: Compostable Film

Storage

Store in a cool, dry place.

Manufacturer

The Artisan Bakery, 160 Dukes Road, London W3 0SL

Unit of measure Per 100g
Energy Kj / Kcal 779kJ / 186Kcal
Fat 1.31g
of which saturates 0.08g
Carbohydrate 36.88g
of which sugars 0.63g
Protein 6.56g
Fibre 2.2g
Salt 0.48g
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