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Hovis Granary Cob, 450g

£1.89 (£0.42/100g)
In Stock
Nut free

About Hovis Granary Cob

This delicious Granary® bread was created by Hovis' expert bakers using a traditional 36 hour starter dough. Baked with malted wheat flakes for a deep and delicious flavour and finished by hand, it's one of the tastiest loaves for breakfast and beyond.

Allergens For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients WHEAT Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Starter Dough (28%) (contains: WHEAT Flour, Water, Yeast, Sea Salt), Water, Yeast, Granary Malted WHEAT Flakes (12%), Cut WHEAT, Cut RYE, Sea Salt, Fermented WHEAT Flour, WHEAT Protein, Treacle, Caramelised Sugar, SOYA Flour, WHEAT Malt Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Nut free Yes
Vegetarian Yes
Product legal name Hovis Granary Bread 450g
Country of origin UK
Other mandatory information Contains GLUTEN, WHEAT, RYE and SOYA. May also contain MILK.
Brand name Hovis

Bag: LDPE - Recyclable

To keep your loaf at its best, store away from direct sunlight, in a cool, dry place
- ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon
as possible after purchase. Best within 3 months.
Hovis, The Lord Rank Centre, Lincoln Road, High Wycombe, HP12 3QS
Unit of measure Per 100g
Energy Kj / Kcal 1069kJ / 253Kcal
Fat 1.6g
of which saturates 0.2g
Carbohydrate 47.8g
of which sugars 4.6g
Protein 9.3g
Fibre 4.6g
Salt 1.28g
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