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Thursday Cottage Lemon Curd, 310g


£2.75 (£0.89/100g)
In Stock
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Vegetarian

About Thursday Cottage Lemon Curd

Tuck in to Thursday Cottage’s 2016 Great Taste Award winning lemon curd. Each jar is handmade with free range eggs and deliciously fresh lemon juice and zest using traditional open pan techniques. This gorgeously sweet and tangy curd is an ideal topping for scones, croissants, porridge or even toast, and is also a fantastic ingredient in a number of bakes and desserts including cakes, pies and cheesecakes, or why not try it in a citrussy take on Eton Mess.

Allergens For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients Cane Sugar, Lemon Juice (14%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, salt), Gelling Agent, Citrus Pectin, Acidity Regulator: Citric Acid, Lemon zest (0.1%), Lemon Oil
Vegetarian Yes
Product legal name Handmade Lemon Curd
Country of origin UK
Brand name Thursday Cottage
Packaging

Jar: Glass - Recyclable

Lid: Metal - Recyclable

Storage

Store in a cool, dry place. Refrigerate once opened and consume within 4 weeks.

Manufacturer

Thursday Cottage Ltd,
Trewlands Farm,
Tiptee,
Essex,
co5 0rf

Unit of measure Per 100g
Energy Kj / Kcal 1489 kJ / 354 kcal
Fat 13g
of which saturates 6.4g
Carbohydrate 56g
of which sugars 56g
Protein 3.5g
Salt 0.21g
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