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Island Bakery Isle of Mull Traditional Farmhouse Cheddar Cheese Biscuits, 100g


£3.00 (£3.00/100g)
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About Island Bakery Isle of Mull Traditional Farmhouse Cheddar Cheese Biscuits

Crunch down on The Island Bakery's most moreish savoury creation yet. Made with Isle Of Mull cheddar from their old family farm, these thick, crunchy crackers make the most delicious base for your favourite cheese, spreads and chutneys, and they happen to taste absolutely irresistible just on their own, too. Why not add them to a fancy festive cheese board this Christmas? We bet they'll be gone within minutes!

Allergens For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients WHEAT flour (WHEAT flour, calcium carbonate*, iron*, niacin*, thiamin*), butter (MILK) 34%, Isle of Mull cheese (MILK) 18%*, sea salt*, raising agent*: ammonium carbonate. *Non-organic. Made with 80% organic ingredients.
Product legal name Isle of Mull Cheese Biscuits
Country of origin UK
Other mandatory information Contains WHEAT and MILK. May contain PEANUTS, NUTS and SOYA.
Brand name Isle of Mull
Packaging

Tray: Paper - Recyclable

Film: Polyethylene terephthalate - Non-recyclable

Box: Card - Recyclable

Storage

Store in a cool, dry place

Manufacturer

Island Bakery Organics Ltd, Dervaig Road, Tobermory, Isle of Mull, PA75 6PY

Product Badges New In
Unit of measure Per 100g
Energy Kj / Kcal 2050kJ/ 492Kcal
Fat 35g
of which saturates 23g
Carbohydrate 36g
of which sugars 2g
Protein 10g
Fibre 0g
Salt 2.4g
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