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The Artisan Bakery Multigrain Loaf, 400g


£2.45 (£0.61/100g)
In Stock
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Vegan

About The Artisan Bakery Multigrain Loaf

Freshly, handmade using the perfect blend of malted flour, stone ground wheat flour and sourdough, this delicious loaf contains a wealth of seeds and grains including pumpkin, sunflower, flax, millet, alfalfa, sesame, and a unique blend of their own malted wheat grains. Made by skilled bakers using natural ingredients and traditional artisan baking methods, this delightful bread has got a good bite to it so is great for giving sandwiches a little something extra, or it’s also a great dipping bread for soups and fondues.

This bread has 3 days life from delivery.

Making the most of your Artisan Bakery goodies:

After all the time and effort that each of the master bakers puts into creating your delicious loaves and pastries, we want to make sure you make the very best of them once they’re placed on your doorstep. We’ve got 3 simple tips to ensure that you enjoy your baked treats from the first bite all the way to the very last crumb.

  1. All of The Artisan Bakery’s breads, croissants and pain au chocolats have been made without any preservatives and additives, and are proved slowly to ensure a traditional and authentically artisan product. This can however mean the texture is a little less fluffy. Simply pop them in the oven to gently warm for a few minutes and this will soften up the texture, plus you get to enjoy oven fresh, warm bread!
  2. Another thing about using only natural ingredients is that it has a slightly shorter life than breads and pastries that contain preservatives. Enjoy your baked delights right away, or within their recommended life from delivery to get the best out of them. Good things come to those who don’t wait!
Allergens For allergens including cereals containing gluten, please see ingredients in bold.
Ingredients Water, Wheat Flour (with Calcium, Iron, Niacin and Thiamin) (31%), Malted Wheat Flour (22%) (Wheat Flour, Malted Wheat Flakes, Wheat Bran, Wholemeal Wheat Flour, Malted Barley, Rye Flour), Pumpkin Seeds, Sunflower Seeds, Lin Seeds, Poppy Seeds, Sesame Seeds, Millet Seed, Salt
Vegan Yes
Product legal name Multigrain Loaf 400g
Other mandatory information Maufactured in a factory that handles nuts, sesame, barley, oats, rye and spelt.
Brand name The Artisan Bakery
Packaging

Bag: Compostable Film

Storage

Store in a cool, dry place in an airtight container.

Unit of measure Per 100g
Energy Kj / Kcal 1100Kj / 261Kcal
Fat 4.8g
of which saturates 0.8g
Carbohydrate 42.2g
of which sugars 0.9g
Protein 10.1g
Fibre 4.3g
Salt 1.1g